Emily Eveleth creates paintings, installations, and drawing using only one decadent subject: the jelly doughnut. Markets in everything, I guess, even in artful interpretations of sweet breakfast pastries. The delicious display will be available all summer and into the fall at the Smith College Museum of Art.
If I don't make it to grad school and become an economist, I may consider painting scones for a living, although I don't think I could do so as cleverly and tastefully (no pun intended) as Eveleth.
Hat Tip: Flyer I found on the ground in Northampton.